Dish of the day
13 euros

Prepared daily from "le marché"

Welcome to the Bistrot Saint-Sauveur

Nested in the heart of the little city of Le Cannet, in Saint-Sauveur’s street, in his little bar of the same name, Claude SUTTER has created the nice and warm place he dreamed about, with a welcoming team, superb wines carefully selected and typical, authentic and generous French cuisine.

News of the Bistrot Saint-Sauveur

  • Bresse chicken for dinner !

    Friday October 6th, the Bistrot presents it’s three-course Bresse chicken themed menu + dessert for 55 euros per person (including wine, mineral water and coffee) : Appetizer Velvety chicken soup with mushrooms and pistachios Filleted breast of chicken, foie gras, rocket salad, mustard and sherry sauce Chicken leg stuffed with veal (...)
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  • NEW ! Car park at 100 meters available on request.

  • Next œnological dinner on Thursday September 28th.

    5 course dinner around 5 Champagne wines, hosted by Monsieur Pascal Kuzniewski. Beginning at 8 pm. 110 euros per person (mineral water and coffee included). You can ead all about our dinner menu under section "Bistrot Saint-Sauveur’s menus". Reservations please by (...)
    To know more about this event...

  • Thursday November 21th, special evening menu dedicated to an iconic dish of French gastronomy : le lièvre (hare) à la royale.

    Wines included in dinner menu will be presented by Monsieur Pascal Kuzniewski. 110 euros per person (mineral water and coffee included). You can read all about our dinner menu under section "Bistrot Saint-Sauveur’s menus". Reservations please by phone.

  • Follow the Guide !

    Bottin Gourmand, Gantié, Hubert, Michelin, Petit Futé, Routard... the Bistrot is now rated in the best known French gastronomic guides.

Bistrot Saint-Sauveur, 87 rue Saint-Sauveur 06110 Le Cannet - French Riviera - France - tel : +33 4 93 94 42 03