Dish of the day
13 euros

Fish in an aromatic broth, basmati rice

Welcome to the Bistrot Saint-Sauveur

Nested in the heart of the little city of Le Cannet, in Saint-Sauveur’s street, in his little bar of the same name, Claude SUTTER has created the nice and warm place he dreamed about, with a welcoming team, superb wines carefully selected and typical, authentic and generous French cuisine.

News of the Bistrot Saint-Sauveur

  • NEW ! Car park at 100 meters available on request.

  • Lobster for dinner !

    Friday September 1st, the Bistrot presents it’s three-course lobster themed menu + dessert for 55 euros per person (including wine, mineral water and coffee) : Appetizer Lobster bisque with aromatic herbs Lobster timbale, tomato and apricot confit, rosemary pesto Lobster thermidor, rocket salad with citrus fruit zest Chilled fruits (...)
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  • Next œnological dinner on Thursday September 28th.

    5 course dinner around 5 Champagne wines, hosted by Monsieur Pascal Kuzniewski. Beginning at 8 pm. 110 euros per person (mineral water and coffee included). You can ead all about our dinner menu under section "Bistrot Saint-Sauveur’s menus". Reservations please by (...)
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  • Thursday November 21th, special evening menu dedicated to an iconic dish of French gastronomy : le lièvre (hare) à la royale.

    Wines included in dinner menu will be presented by Monsieur Pascal Kuzniewski. 110 euros per person (mineral water and coffee included). You can read all about our dinner menu under section "Bistrot Saint-Sauveur’s menus". Reservations please by phone.

  • Follow the Guide !

    Bottin Gourmand, Gantié, Hubert, Michelin, Petit Futé, Routard... the Bistrot is now rated in the best known French gastronomic guides.

Bistrot Saint-Sauveur, 87 rue Saint-Sauveur 06110 Le Cannet - French Riviera - France - tel : +33 4 93 94 42 03