Bistrot Saint-Sauveur’s menus

Menus of the day

 Dish of the day : 15 euros
 2 course Menu (starter + main OR main + dessert) : 20,50 euros
 2 course Menu (main + starter OR dessert), 1 glass of wine (12cl), coffee or tea : 25.50 euros
 3 course Menu (starter + main + dessert), 1 glass of wine (12cl), coffee or tea : 29.50 euros

Only available for Lunch, not on Saturday, Sunday and bank holidays

 3 course Menu (starter + main + dessert) : 33 euros

Available Lunch and Dinner every day

Menu 38 euros

From "À la carte" menu :

 Starter + fish or meat + dessert
 A 6 euros supplement applies on dishes marked with [*] on the "À la carte" menu
 Vegetarian options upon request

Available Lunch and Dinner every day

Children Menu 14 euros

 Minced beef steak or fish of the day, choice of side dish (steamed rice, pasta, mashed potato, French fries, vegetables) + 2 scoops of ice cream

New Year’s Eve Menu 120 euros

 Risotto "Arborio" in truffle oil as an appetizer + 1 glass of Champagne Grand Cru Brut Nature Alexandre Penet
 Chaud-froid of avocado and crab in a thai broth + 1 glass of Bouzeron Domaine de Villaine 2017
 Poached egg, mushroom duxelles, sliced truffle and parmesan + 1 glass of Saint-Péray Domaine Clape 2016
 Drizzled sorbet
 Pigeon breast fillet with cocoa and Menton lemon, celeriac puree + 1 glass of Château Bellegrave Pauillac 2011
 Iced vacherin meringue cake, gingerbread mousse, tangerine sauce + 1 glass of Gewurztraminer "Vendanges Tardives" Domaine Trimbach 2011
 Cakes and chocolates with a cup of coffee or tea

Our dishes are homemade.

Net prices in Euros include value added tax and service. We don’ t accept cheques.